Feature:

Kazhinji, chokoreti tempering nzira dzinosanganisira anotevera matanho:

1. Nyungudutsa chokoreti zvachose

2. Kutonhora kutembiricha yekristalllization

3. Gadzira crystallization

4. Nyungudutsa makristasi asina kugadzikana

Tsananguro:

DELTA control system, Nokia zvigadzirwa zvemagetsi.
Bata skrini, mutauro unogona kusarudza zvimwe.

Multiple control nzira. Otomatiki dosing, yepakati dosing, bhatani uye chitiviri kudzora dosing. Chocolate kuyerera inogadziriswa.
Auger sikuruu inogona kutenderera munzira dzakasiyana, basa rinobatsira kwazvo kuchenesa uye nekuburitsa muromo.
Kana uchitsika chitiviri, chokoreti inozoputirwa kumusoro. Paunenge uchidzika kubva pachigadziko, chokoreti iri mune auger sikuru ichayamwa zvakare kunzvimbo yekuchengetedza kupisa.
Pre-set tembiricha yeakasiyana maitiro. semuenzaniso 55 ℃ yekunyungudika, 38 ℃ yekuchengetedza pamwe nekushandira. Ipapo muchina unozongo chengeta tembiricha pa55 ℃ kana uchinyungudika. Mushure mekunyungudika zvakazara, kudziyisa sisitimu kunozomira kushanda kudzikira tembiricha ichidonha kusvika ku 38 ℃ uye inozoibata pa38 ℃ yekushandira mutengi.

Parameter:

1. Kubhadhara: T / T pamberi. 40% pasi kubhadhara, 60% inopesana nekugamuchirwa kubva kune vatengi

2. Strict nekuyedza kwakazara uye mushe kugadzirisa maererano nezvinodiwa nevatengi zvisati zvaendeswa.

3. Customization inowanikwa.

5. Ndeapi ruzivo rwandinofanira kukuzivisa iwe kana ndichida kuwana chitaurwa chakazara?

Bhegi mhando, saizi, huremu hwezvinhu, mhando yezvinhu, ukobvu, kudhinda, mavara, huwandu

6. Patinogadzira edu emhando dhizaini, ndeapi mafomati aripo iwe?

Iyo yakakurumbira fomati: AI, JPEG, CDR, PSD, TIF

7. Wooden kesi yakazara nemuchina neChirungu manule 

8. Shanduko inopihwa

9. Chinyorwa chehunyanzvi muChirungu chinopihwa

10. Mushini isimbi isina tsvina

11. Mumutsara wekuburitsa kurongedza zvinhu