more info please contact: SUZY@LSTCHOCOLATEMACHINE.COM

WHATSAPP: + 8615528001618

Hoʻonui nui ka mea kūʻai aku i ka papaʻaina ma luna o ka papaʻaina i nā kokoleka, gummies, caramel, ka waiho ʻana i ka lole paʻakikī.Hoʻolālā ʻia no ka hoʻopiha ʻana i nā mold polycarbonate/silicone a i ʻole nā ​​pūpū kokoleka me ka ganache wai, nougat, couverture a i ʻole ka waiʻona.

ʻO nā pistons wela a me ka hopper wela me ka hoʻoponopono ʻana i ka wela e hoʻopaʻa pono i nā mea wela kiʻekiʻe a me ka haʻahaʻa.

1. Nuifmeaʻai

ʻO ka hoʻolālā papaʻaina paʻa paʻa, space sving

10 pistons me nā nozzles hiki ke hoʻololi ʻia (hiki ke kauoha hou aku)

kila kila XL hopper me ka uhi

pōpō kila kila

mea lawe pallet alumini

nā pulupulu hoʻomaʻemaʻe

apo-o kaawale

Nā manawa waiho: 15-20 mau manawa / min                           

Waihona kaumaha: 3 a 10grams

Kaha o ka pahu: 12L

Pūnaehana hoʻomehana wai a me ka hoʻololi ʻana i ka mahana wela

Hoʻokomo mana: 110/220V AC 50-60Hz

Ka mana mana: 24V DC / max.1500W

Mea Hana: SSS304

Wela loa: 320°F / 160°C

Nozzles helu: 10pcs

Nui mīkini (L * W * H): 600 * 550 * 450mm

Kaumaha: 65 kg

Hoʻokomo ʻia ka mea lawe pallet

Wehewehe ʻole me nā mea hana no ka hoʻomaʻemaʻe

Ua hōʻoia ʻia ʻo CE

Hiki ke kauoha i nā piston additonl, nā nozzles, nā ʻāpana ʻāpana etc.

Manaʻo ʻia ka hoʻonohonoho wela:30℃no ke kokoleka ,65℃no ka gummies

Hoʻohana mold: laula i loko o 410mm

1. Kaʻina hana

2.1 E kau i nā poni ma ke kāʻei ma ka manual;

2.2 E hoʻomaka i ke kāʻei, hana i ka waiho kokoleka i kēlā me kēia ma ka aunoa.

Nānā：

3.1 E ʻoluʻolu e wehe i ka plug nui a laila wehe i ka mea hoʻomehana ma mua o ka wehe ʻana i ka hoʻomaʻemaʻe ʻana i nā mea hana.E hōʻoia i ka maloʻo o ka plug i ka wā e hoʻomaka ai ka mea hana;

3.2 E ʻoluʻolu e disinfect a maloʻo i nā ʻāpana pili kokoleka ma mua o ka hoʻohana ʻana i ka hāmeʻa.