Tshiab Tsim Tempering Tshuab Cav Khov Chocolate Txheej Tshuab Cia Muag

Cov lus piav qhia luv luv:


Khoom Nthuav dav

Cov khoom lag luam

Txheej txheem cej luam
Cov Lus Qhia Ceev
Siv Cov Kev Lag Luam:
Chaw ntiav pw, Khoom noj khoom haus & Dej haus Hoobkas, Siv Hauv Tsev
Mob:
Tshiab
Qhov chaw ntawm Keeb Kwm:
Sichuan, Suav
Hom Lub Npe:
LST
Tus Qauv Zauv:
CHOCO-D1
Voltage:
380V / 50HZ / Peb Theem
Lub hwj chim (W):
5Kw
Nyhav:
55kg
Qhov Loj (L * W * H):
390 * 460 * 830mm
Daim ntawv pov thawj:
CE
Xyoo:
2019
Warranty:
1 xyoos
Daim ntawv thov:
Qhob noom xim kasfes
Qhov Kev Pab Tomqab Muag:
Kws ua choj muaj kev pabcuam tshuab ua haujlwm txawv tebchaw, Kev teeb tsa sab nraud, kev ua haujlwm commissioning thiab kev qhia
Khoom npe:
mis nyuj khov chocolate txheej tshuab
Pab:
chocolate / ice cream siv
Cov khoom siv raw:
chocolate cov khoom noj
Peev Xwm:
5.5L
Nta:
ua ke nrog kev sov siab, yaj thiab xa tawm
Hom:
Hom me
Xim:
Raws li koj xav tau
Khoom siv:
Stainless Hlau 304


Khoom Piav Qhia

Kev tsim qauv tshiab khov nab kuab chocolate txheej tshuab cia muag

Choco-D1yog chocolate dispenser tau tsim tshwj xeeb rau cov dej khov nab kuab thiab hauv cov khw muag khoom chocolate thiab tuaj yeem siv rau saum txheej khov nab kuab thiab tub, ua kom zoo nkauj zoo nkauj, thiab lwm yam. CHOCO-D1 yog nrog 5.5L lub tais.



Nta

1.Rov khoom noj khoom haus qib yas auger ntsia hlau, yooj yim rau tu ntxuav hloov chocolate sai.

2.Txoj lub cev muaj zog, ib qho rau lub twj tso kua mis thiab lwm yam rau lub zog loj, rau lub zog tsav lub neej ntev tshaj qhov ntev.

3.Machine tuaj yeem tsim hauv lub txee.

4. Ntau txoj kev tswj hwm. Tsis siv neeg dosing, sib quas dosing, khawm thiab tus tswj qhov dosing. Cov khaub noom chocolate txaus yog kho tau.

5.Ntawm-hom los ua kom chocolate yaj thiab kom ua kom tsis muaj zog noj thaum siv tsis tau siv. Kev ntsuas kub muaj peev xwm muab teeb raws li kis sib txawv.

6.Auger ntsia hlau tuaj yeem tig mus rau ntau qhov kev taw qhia, lub txiaj ntsig muaj txiaj ntsig los ua kom huv thiab tshem tawm cov nozzle.

7.Thaum kauj ruam ntawm kauj vab, chocolate yuav tau khuav. Thaum nqis taw ntawm lub kauj, cov chocolate nyob hauv auger ntsia hlau yuav nqus tawm rov qab mus rau qhov chaw txuag tshav kub.

8.Separate kub tswj qhov system rau lub tais thiab auger ib feem.

9. Kev ntsuas cov tais thiab cov twj tso kua mis tuaj yeem tsim raws li qhov koj xav tau tshwj xeeb txhua yam los ntawm koj tus kheej. Qhov ntsuas kub tshaj yog 65 ℃.

10.Pre-ntsuas kub rau cov txheej txheem sib txawv. piv txwv li 55 ℃ rau kom yaj, 38 ℃ rau khaws cia thiab ua haujlwm. Tom qab ntawv lub tshuab yuav ua kom kub thiab txias ntawm 55 ℃ thaum melting. Tom qab yaj tag, muaj cua sov yuav tsis ua hauj lwm kom txog thaum kub poob rau 38 ℃ thiab yuav tuav nws ntawm 38 ℃ rau cov neeg siv khoom.

11.Packing npe:

1 * Dispenser lub tsev tseem ceeb

1 * Tsheb tuam

1 * Fais fab cable

1 * Txheem Lub Luj Taub Yeeb

1 * Tuam + Kho Khoom siv

Cov khoom lag luam qhia


 

 

Kub Muag


Tuam txhab COV NTAUB NTAWV


 

Cov qeb tseem ceeb


Ntim & Xa Khoom


Cov FAQ


 

1. Them Nyiaj: T / T ua ntej. 40% nqes them, 60% tiv thaiv kev lees txais los ntawm cov neeg yuav khoom

2. Ua nruj me ntsis nrog kev kuaj tiav thiab kev kho kom haum raws li cov neeg siv khoom ua ntej yuav khoom.

3. Customization yog muaj.

5. Dab tsi ntawm cov ntaub ntawv kuv yuav tsum tau qhia rau koj paub yog tias kuv xav tau txais ib qho kev hais tawm?

Hnab hom, qhov loj me, qhov hnyav ntawm cov khoom siv, hom khoom, tuab, luam ntawv, xim, qhov ntau

6. Thaum peb tsim peb tus kheej kos duab tsim, hom hom twg yog qhov rau koj?

Cov hom nrov: AI, JPEG, CDR, PSD, TIF

7. Ntoo rooj nrog pob tshuab thiab lus Askiv phau ntawv qhia 

8. Hloov pauv pub

9. Kev qhia kawm ua lus Askiv raug npaj muaj

10. Lub tshuab yog hlau txhuam

11. Hauv kab ntawm kev xa khoom ntim khoom



  • Yav dhau los:
  • Tom ntej:

  • Xa koj cov lus rau peb:

    Sau koj cov lus ntawm no thiab xa rau peb

    Xa koj cov lus rau peb:

    Sau koj cov lus ntawm no thiab xa rau peb