Lub peev xwm me me Chocolate Tempering Tshuab Rau Ntuj Cocoa Butter Chocolate Npog Tshuab
● Khoom Taw Qhia
Lub tshuab chocolate tempering yog ib qho khoom siv tseem ceeb hauv cov kab ntau lawm chocolate.Nws yog kev tswj tsis siv neeg thiab nyob rau hauv txoj kab nruj nrog qhov kub thiab txias yuav tsum tau rau txhua ntu hauv cov txheej txheem tempering.Yog li nws tuaj yeem lav qhov zoo ntawm cov txheej txheem chocolate.
Feem ntau, chocolate tempering txoj kev muaj xws li cov kauj ruam hauv qab no:
1. Qhuav lub chocolate kom tiav
2. Txias rau qhov kub ntawm crystallization
3. Ua kom muaj crystallization
4. Melt tawm tsis ruaj khov siv lead ua
LST Machinery, nrhiav tau nyob rau hauv 2009, uas yog nyob rau hauv Chengdu, uas yog ib tug txheej txheem thiab kev lag luam rau manufacturing & trading .Peb muaj kev vam meej nyob rau hauv cov khoom noj khoom haus chocolate ua tshuab thiab packing tshuab thiab lwm yam.
5 sab saum toj technology thiab kev tshawb fawb thiab kev loj hlob cov neeg ua haujlwm, , 3 qhov sib txawv siab thiab tshiab technologies yuav ua txhua xyoo.Ntau tshaj 30 tus neeg tsim khoom thiab pab pawg muag khoom zoo thiab kev txhawb nqa tom qab.
OEM txhawb nqa, kev tshaj lij kev daws teeb meem thiab kev koom tes ntev.
● Nta
1.DELTA tswj qhov system, Siemens cov khoom siv hluav taws xob.
2.Kov npo, hom lus tuaj yeem xaiv ntau dua.microprocessor nrog cov ntsuas kub digital
3.Ntau txoj kev tswj.Tsis siv neeg dosing, intermittent dosing, khawm thiab pedal tswj dosing.Chocolate flow yog adjustable.
4.Auger ntsia hlau tuaj yeem tig mus rau qhov sib txawv, muaj txiaj ntsig zoo los ntxuav thiab khoob lub nozzle.
5.Thaum kauj ruam ntawm pedal, lub chocolate yuav tsum tau pumped.Thaum tawm ntawm lub pedal, cov qhob noom xim kasfes hauv lub auger ntsia hlau yuav raug nqus rov qab mus rau qhov chaw khaws cua sov.
6.Preset kub rau cov txheej txheem sib txawv.Piv txwv li 55 ℃ rau melting, 38 ℃ rau khaws cia thiab pab.Tom qab ntawd lub tshuab yuav cia li ntsuas kub ntawm 55 ℃ thaum melting.Tom qab tag nrho melted, cua sov system yuav tsum tsis txhob ua hauj lwm kom txog thaum kub poob mus rau 38 ℃ thiab yuav tuav nws ntawm 38 ℃ rau kev pab cov neeg muas zaub.
●Daim ntawv thov
●Parameter
| Yam khoom No | LST-TW 25L |
| Muaj peev xwm | 25L / batch (kuj muaj 100L / batch thiab customize) |
| Ntau lawm ib teev | 80-90kg / h (nyob ntawm cov khoom siv tempering) |
| Lub zog txias | 0.75 kwm |
| Hwj chim | 1.86 kwm |
| Qhov hluav taws xob | Ib theem 220V |
| Fais fab mov | 380V, 50Hz, 3-Phase |
| Tshuab dimension: | 1.06 * 0.56 * 1.75m |
| Packing dimension | Loj: 1.25 * 0.8 * 1.67m |
| Ntim hnyav | 270kg ua |
| Cov khoom nyoos | Chocolate |
| Daim ntawv pov thawj | CE ISO |
| Muaj nuj nqi | Tempering & Melting chocolate |
●Cov qauv
1.PLC Tswj nrog kov npo
25L Lub tog raj kheej
3. Enrober
4. vibrator
●Flexible Layout
● Video