Umatshini omtsha wokufakwa kweconfectionery wetafile olungele iitshokolethi, i-caramel, ijeli, iilekese ezinzima kunye nokufakwa kweelekese ezithambileyo.Yenzelwe ukugcwalisa i-polycarbonate, i-silicone molds kunye ne-chocolate shells nge-ganache yamanzi, i-nougat, i-couverture okanye utywala.Idiphozithi umqolo ube mnye ngexesha kunye nedosi echanekileyo yezithako.Imilomo eshushu kunye nehopper eshushu enolawulo lobushushu obuhlengahlengiswayo ukuze ifake ngempumelelo zombini izithako eziphezulu neziphantsi zobushushu.Umthamo we-Cavity mold uyahlengahlengiswa kwaye imilomo inokulungelelaniswa ukuze ikwazi ukwamkela ukungunda okwahlukileyo.
Iiparamitha eziphambili
-Idiphozithi Amaxesha: 30-40 amaxesha / min
-Idiphozithi Ubunzima: 1-7 grams
-Umthamo weHopper: 10L
-Ukuvelisa: 60-100kg / h
-Izinto eziphathekayo ;SSS304
-Ubushushu obuninzi: 130℃
-Nozzle / Piston: 10pcs
-Isithuba sombhobho: 35mm
-Igalelo laMandla: 110-240V AC 50-60HZ
-Ubungakanani: 620 * 550 * 600mm
Iimpawu eziphambili:
- Lo mgcini wegummy wamkela uyilo oluphezulu lwetafile edibeneyo kunye nesithuba;
2. Imilomo ye-10 inokulungelelaniswa kwaye isuswe, kunye nokukhethwa kobude kunye nenani lemibhobho;
3. 2 Servo motors+PLC elawulwayo idiphozithi kunye touch screen;
4. Iinkqubo zokufudumeza kabini---inkqubo yokufudumeza ihopper kunye nenkqubo yokufudumeza yokufakwa kwemilomo;
5. I-Pallet carrier ifakiwe (inokwenziwa ngokwezifiso ngokumalunga nokubumba okuhlukeneyo), i-disassembly ngaphandle kwezixhobo zokucoca kunye ne-CE certified;
6. Lo matshini unokwenza i-gummy, itshokolethi kunye neelekese ezinzima, ukusetwa kobushushu obucetyisiweyo:30℃ yeetshokolethi, 65℃ yeegummies, 130℃ yeelekese ezinzima.
Nawuphi na umdla, nceda uzive ukhululekile ukunxibelelana nathi!
Ixesha lokuposa: Aug-17-2022