UkukhiqizaPi-rocess

Mayelana ne-chocolate coater sicela uxhumanesuzy@lstchocolatemachine.com, ngiyabonga, sinomshini osuka elebhu uye efektri, 6kg-1000kg iqoqo ngalinye.

1. Ibhande likashokolediUkugqokaUmshini

*Umshini wokuhlanganisa ibhande likashokoledi nomshini wokubumba

*Uhlelo lokuphakela izinto zikashokoledi

*Iziqandisi ze-7P zezimboni (isistimu yokupholisa amanzi kanye nesistimu yokupholisa umoya)

2.Dry Storage(ngomthengi)

Igumbi elihlukile elidinga ukuba ngaphezu kwe-15㎡, izinga lokushisa eliphansi kanye nomswakama.Ushokoledi uzobekwa endaweni mayelana

Amahora angu-8-10 ukususa umswakama nokuqinisa.Kuzokwandisa ukucwebezela nesikhathi seshalofu likashokoledi.Amakhasimende ayelulekwa

ukubeka umkhiqizo ku-pallet encane bese ubeka amashalofu e-multilayer.

3.Ukupholisha ushokolediMane

* Umshini Wokupholisha Ibhande Kashokoledi

* Uhlelo lwefriji lwezimboni lwe-7P

4.NgobaSekhethekilePumzila

1.noma imikhiqizo entekenteke nomkhiqizo okhukhumele, Ububanzi ≥4mm, izinto ezigxishiwe ≤250 amalitha.Lapho intekenteke kakhudlwana, i-material encane.

2.Okwemikhiqizo enekhona namaphethelo, umumo oyindilinga nokuqina okungaguquki akuphakanyiswa.

3.Ngomkhiqizo wokunamathisela, faka izinto ezincane zokunamathela.Uma kwenzeka izinto ezisetshenziswayo zihlangana ndawonye futhi zenze ukubunjwa.

4.Ngokunamathisela ushokoledi, kuyadingeka ukuthi uhlunge ngaphambi kokwengeza ukuze ugweme ibhulokhi yomlomo wesifutho.

5.Izici Eziyinhloko Nezinzuzo

1.Ukukhiqizwa okuzenzakalelayo, gcina abasebenzi / ukusebenza kahle kokukhiqiza okuphezulu / okukhiphayo okukhulu.

2.Full othomathikhi ushokoledi feeding, enamathela kanye nokubumba.

3.Isisindo esizenzakalelayo kanye nokushintsha okuzenzakalelayo komoya oshisayo nomoya obandayo.

I-4.Inqubo yokukhiqiza ehleliwe yenza umkhiqizo

5.Isifutho se-athomu ye-athomu kanye nokuthululwa kukashokoledi kuhlangabezana nezidingo ezikhethekile zomkhiqizo ohlukile.