Utu Wheketere Kainga Whakamahia te Tikareti Tempering Machine Utu mo te Hoko
- Tikanga:
- Hou, Hou
- Ahumahi e tika ana:
- wheketere kai me te inu
- Whai muri i te Ratonga Whakaputanga:
- Tautoko hangarau ataata, Tautoko ipurangi
- Tauwāhi Ratonga Paetata:
- Karekau
- Wāhi Whakaaturanga:
- Karekau
- Ingoa Waitohu:
- LST
- Wāhi Taketake:
- Sichuan, Haina
- Ngaohiko:
- 380V/50HZ/Waahanga Toru
- Hiko(W):
- 5Kw
- Ahu(L*W*H):
- 390*460*830mm
- Taumaha:
- 55kg
- Tiwhikete:
- CE
- Ngā āpure tono:
- wheketere kai paramanawa
- Rauemi mata:
- tiakarete, kai tiakarete
- Ingoa hua putanga:
- tiakarete
- Nga Tohu Hoko Matua:
- He ngawari ki te whakahaere
- Taupānga:
- tiakarete
- Ka whakaratohia he ratonga muri-hoko:
- E waatea ana nga miihini ki te mahi miihini ki tawahi
- Ingoa hua:
- miihini whakamaroke tiakarete
- Whakamahinga:
- tiakarete / aihikirimi kua whakamahia
- Raukaha:
- 5.5L
- Āhuahira:
- ka honoa me te whakamahana, te whakarewa me te tuku
- Tae:
- Ka rite ki o hiahia
- Rauemi:
- Kowiri tira 304
- Pūtāhui:
- 1 tau
- Mahi Miihini:
- te whakarewa, te whakama
Utu Wheketere Kainga Whakamahia te Tikareti Tempering Machine Utu mo te Hoko
Choco-D1he kaitapa tiakarete i hangaia mo nga whare tiihi me nga toa tiakarete ka taea te whakamahi ki runga i nga tiihi kirikiri me nga ipu, hei hanga whakapaipai ataahua, aha atu.Ko CHOCO-D1 kei te peihana 5.5L.
Ngā āhuatanga
1.Removable kai kōeke kirihou auger tīwiri,māmā mo te horoi taea huringa tiakarete tere.
2.Two motors, kotahi mo te papu me tetahi mo te whakaoho, mo te whakarei ake i te ora motika mo te wa roa.
3.Ka taea te hanga miihini i roto i te kaute.
4.Te tikanga whakahaere maha.Te horopeta aunoa, te horopeta mokowhiti, te patene me te peera whakahaere ita.Ko te rere tiakarete ka taea te whakarite.
5.Night-aratau kia rewa te tiakarete me te pupuri i te iti o te kaha ki te kore e whakamahia nga taputapu.Ka taea te whakarite i te pāmahana i roto i nga keehi rereke.
Ka taea e 6.Auger tīwiri huri i roto i te ahunga rerekē, he mahi tino whai hua ki te horoi me te whakawātea i te pupuha.
7.I te wa e takahia ana te hikoi, ka pupuhihia te tiakarete.I te wa e peke atu ana i te hikoi, ka ngotea te tiakarete i roto i te tiuri auger ki te waahi whakamahana wera.
8.Separate pūnaha whakahaere pāmahana mo te peihana me te wahi auger.
9. Temperature o te peihana me te papu ka taea te whakarite kia rite ki o hiahia motuhake ko koe anake.He 65 ℃ te rohe o te pāmahana.
10.Pre-whakaturia te pāmahana mo te tukanga rereke.hei tauira 55℃ mo te whakarewa, 38℃ mo te rokiroki me te mahi.Na ka pupuri aunoa te miihini i te pāmahana i te 55 ℃ ina rewa.I muri i te rewa katoa, ka mutu te mahi whakawera kia heke te pāmahana ki te 38 ℃ ka mau ki te 38 ℃ mo te mahi kaihoko.
11.Packing Rarangi:
1 * Waeine matua tuku
1 * Peera
1 * taura hiko
1 * Paerewa Tueke Paerewa
1 * Utauta + kete whakatika
Whakaatu hua
Tangata whakapā: Freya Yang
Īmēra:freya (i )chocolatequipment.netPūkoro/Wechat/Whatsapp:0086-17761306430
