Umshini wokugcwalisa ushokoledi wama-alimondi omisiwe umshini wokuhlanganisa ushokoledi wamantongomane uyathengiswa

Ama-alimondi omisiwe umshini wokupholisha ushokoledi amantongomane umshini wokumboza kashokoledi uyathengiswa

Ama-alimondi omisiwe kashokoledi umshini wokupholisha amantongomane umshini wokumboza kashokoledi uyathengiswa Isithombe esifakiwe

Incazelo emfushane:

Thumela i-imeyili kithi Landa njenge-PDF

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Uhlolojikelele

Imininingwane Esheshayo

I gama le-brand:: I-LST

Indawo Yomsuka:: Sichuan, China

Amandla kagesi:: 380V

Amandla(W):: 24kw

Ubukhulu(L*W*H):: 2550*1600 *2650

Isisindo:: 800kg

Isitifiketi:: CE

Isiqinisekiso:: 1 unyaka

Isevisi yangemuva kokuthengisa Ihlinzekiwe:: Ukufakwa kwensimu, ukugunyazwa nokuqeqeshwa, Onjiniyela abatholakalayo ukusevisa imishini phesheya kwezilwandle

Izinkambu zohlelo lokusebenza:: Ifekthri yokudla okulula, I-Beverage Factory

Umsebenzi Wemishini:: Ukugqoka, ukupholisha

Impahla eluhlaza:: Izithelo, Amantongomane, Ubhontshisi Wesoya, Imifino, Amakinati.etc

Igama lomkhiqizo ophumayo:: Ukudla kashokoledi

Isimo:: Okusha

Isicelo:: Ushokoledi

Ama-alimondi omisiwe umshini wokupholisha ushokoledi amantongomane umshini wokumboza kashokoledi uyathengiswa

Incazelo Yomkhiqizo

Umshini Wokugcoba Kashokoledi & Umshini Wokubumba kanye nomshini Wokupholisha Kashokoledi usetshenziswa kakhulu emikhiqizweni egxishiwe enamantongomane, ama-alimondi, omisiwe, amabhola elayisi akhukhumele, ama-Jelly candies, amaswidi aqinile, amaswidi e-QQ njll.

Okukhiphayo	200-400kg/h 330L/batch
Amandla Aphelele	12KW
Ubukhulu	2450-1650-2250mm
Isisindo sengqikithi	800kg
Isivinini sebhande	5-20m/min
Ububanzi Bebhande	1650 mm
Umoya Ocindezelwe	0.4MPa
Ukunikezwa kwamandla kagesi	380V 50HZ noma ngokwezifiso

Inqubo yokukhiqiza:

Ngomkhiqizo okhethekile

1.Okwemikhiqizo entekenteke nomkhiqizo okhukhumele, Ububanzi ≥4mm, izinto ezigxishiwe ≤250 amalitha.Lapho intekenteke kakhudlwana, i-material encane.
2.Okwemikhiqizo enekhona namaphethelo, umumo oyindilinga nokuqina okungaguquki akuphakanyiswa.
3.Ngomkhiqizo wokunamathisela, faka izinto ezincane zokunamathela.Uma kwenzeka izinto ezisetshenziswayo zihlangana ndawonye futhi zenze ukubunjwa.
4.Ngokunamathisela ushokoledi, kuyadingeka ukuthi uhlunge ngaphambi kokwengeza ukuze ugweme ibhulokhi yomlomo wesifutho.

Umshini wokugcwalisa ushokoledi

Okuyinhloko kuhlanganisa imishini emi-3 njengokulandelayo:
(1).umshini wokufaka ushokoledi
(2).uhlelo lokuphakela impahla kashokoledi
(3).8P amayunithi eziqandisi zezimboni(ukupholisa amanzi nokupholisa umoya ngempoqo)

Umyalo oyinhloko
1).Umshini Wokuhlanganisa Kashokoledi
1 Ithatha isilawuli se-PLC, ingagcina zonke izinhlobo zefomula yomkhiqizo.Inqubo yokulawula yohlelo lokukhiqiza.
2 Ngokwezici ezihlukene zomkhiqizo, zingasethwa umthamo wesifutho nesikhathi sokufutha ngohlelo.
3 Ibhande le-PU elidliwayo .Namathisela lizojikeleza ngesivinini esikhulu nomsebenzi webhande.
4 Isisindo sikagesi esizishintshayo
5 Ukulawula okugcwele kohlelo okuzenzakalelayo
6 Uhlelo lokuphakelayo oluzenzakalelayo oluyinhloko luhlanganisa ithangi lokugcina likashokoledi(isilinda sokufaka ushokoledi), iphampu ye-chocolate slurry, ipayipi le-interlayer yensimbi engagqwali.

2).Isistimu Yokudla Kashokoledi(iphampu likashokoledi kanye nethangi lokugcina likashokoledi elingu-500L)
Okuyinhloko kuhlanganisa imishini emi-2 njengokulandelayo:
(1)Ithangi le-S304 lensimbi engagqwali yokugcina ushokoledi (500L/1000L)
(2)Iphampu nepayipi le-interlayer yensimbi engagqwali

Isitoreji esikhulu sesistimu yokondla kanye nokondla ushokoledi emshinini wokuhlanganisa ushokoledi.

3).Umshini Wokupholisa Kashokoledi
Isistimu Yesiqandisi :8P amayunithi esiqandisi Ushokoledi webhotela likakhokho noma izinga lokushisa likashokoledi elixutshwe kakhokho: 14-16℃; izinga lokushisa lokuqhuma komoya:10-12℃; umswakama ohlobene:<50%.Lawula uhlelo lomshini omkhulu namayunithi esiqandisi ukuze qaphela ukuqala kokupholisa inqubo yokukhiqiza .stop kanye nezinga lokushisa.

Isimo Sendawo Yokukhiqiza
1.Igumbi elilodwa lomshini wokuhlanganisa ushokoledi kanye nomshini wokuhlanganisa ushokoledi .Kumelwe ufake umoya opholile kanye ne-Dehumidity dryer ukuze wenze izinga lokushisa legumbi libe ≤20℃ kanye nomswakama ≤50%.
2.Yomibili umshini ungafakwa ekamelweni elilodwa, indawo yegumbi icishe ibe yi-15square.
3.Ushokoledi ngemuva kwe-enrob, udinga umoya owomile ukuze unqume izinga lokushisa elingu-10℃-15℃ kanye nomswakama ≤50%.
Ukunikezwa komoya okucindezelwe okungu-4.4Mpa, kumele kube ne-air supply connect scochet.