Lily Vanilli jaruma ce tare da taron abinci.Ita ce mai yin burodi da ta koyar da kanta tare da bin aminci a gidan burodin mata na Gabashin London.Ta ƙirƙira waina don wasu manyan taurarin kiɗa, ciki har da Madonna da Elton John.

Lokacin da kulle-kullen coronavirus ya zo, ta mai da hankalinta ga samun damar girke-girke ga mutanen da ke makale a gida, kuma ta fito da wannan ra'ayin don kek ɗin cakulan mara gari, wanda ta yarda ta raba tare da Bloomberg.

Ta ce: “Lokacin da nake koyon yin burodi, na ɗauki cake ɗin cakulan alama ce ta mai yin burodi mai kyau,” in ji ta.“Wasu daga cikin girke-girke sun kasance masu rikitarwa.Ina son wani abu mai sauƙi, amma ingancin gidan abinci.

"Na fito da wannan a cikin nau'in kit kuma yana da lokacinsa.Aikin kullewa ne kuma kowa yana yin burodi a gida, ”in ji ta.Ana siyar da kayan aikin anan ko kuma kuna iya gwada dafa shi daga karce, tare da sinadarai da aka siyo, kamar yadda na yi.Wannan shi ne karo na farko da na taɓa ƙoƙarin yin gasa biredi, kuma girke-girke yana da sauƙin gaske.

Dole ne in yarda cewa sakamakona ya gauraye.Kek ɗin ya yi kyau a cikin kwanon rufi kuma ya ɗanɗana ban mamaki, tare da haske, ƙwanƙwasa ɓawon burodi da cibiyar goey wadda ke da wadata ba tare da yin nauyi ba.Abin takaici, a cikin sha'awata, sai na yanke shawarar canza shi zuwa faranti yayin da nake dumi, a lokacin da ragowa suka fado daga ciki.Don haka don Allah kuyi koyi da kuskurena kuma bari ya fara sanyi.

Gilashin biredi mai girman 7″ (18 cm) (kwanonin 8″ ko 9 ″ za su yi) whisk, kwano biyu da kasko mai murabba'in takardar yin burodi

225g (7.9 oz) cakulan duhu⁠90g sukari mai launin ruwan kasa 35g koko foda 1 teaspoon baking powder 125g man shanu mara gishiri 4 qwai

1. Yi preheta tanda zuwa 180 ° C (356F).Yi amfani da man shanu don shafawa kwanon burodin 7 inci kuma a manne takardar yin burodi a wuri.Ya kamata takarda ta zama babba don kwanon rufi kuma ta fito sama da gefuna.

3. A yayyanka man shanu da cakulan kanana a narke su tare a cikin bain-marie (kwano na karfe ko gilashin da aka sanya a kan kasko mai inci na ruwa a ciki) akan matsakaicin zafi.Dama don narkewa a hankali.Mix har sai duk ya narke kuma yayi sanyi.(Tip: Cire kwanon daga zafi 3/4 na hanya ta hanyar narkewa. Haɗin ku zai yi sanyi yayin da sauran cakulan ya narke. A madadin, za ku iya sanya man shanu da cakulan a cikin kwano mai hana microwave kuma narke tsawon minti 1.5. a cikin tazara na daƙiƙa 30, yana motsawa bayan kowace fashewa.)

4. A cikin wani kwano, hannu yana bugun ƙwayenku da kyau tare da whisk na kusan daƙiƙa 20.5.Ƙara kwai a cikin cakuda cakulan mai sanyi, kuma, sake tare da whisk hannun, doke shi gaba ɗaya har sai ya fara yin haske.6. Sai a zuba ruwan koko a kwaba a hada su daidai.7.Sanya cake ɗin a cikin kwanon rufi mai layi don ya zauna matakin.

9. Cook don 19-20 minutes don 7 "tin.Kek ɗin ku yakamata a toya a sama kawai amma yana jin daɗi lokacin da kuke girgiza kwano.Kuna son kyakkyawar cibiyar gooey.Yana da al'ada don cake ya tashi sannan ya nutse da zarar ya huce.Idan kuna amfani da babban kwano, duba shi bayan mintuna 18.Zai kiyaye lafiya har tsawon kwana hudu zuwa biyar.

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