Belt Type Chocolate Coating Machine Chocolate Bean Kupanga Makina Ndi Makina Opukutira

Zogulitsa zapadera:

1.Zogulitsa zosalimba komanso zotutumuka, awiri ≥4mm, zinthu zokutidwa ≤250 malita. Zowonongeka kwambiri, zochepa zochepa.

2.Zogulitsa zokhala ndi ngodya ndi m'mbali, mawonekedwe ozungulira komanso makulidwe osagwirizana sananene.

3.Zogulitsa zomatira, ikani zinthu zochepa zomata. Ngati zida zimamatira limodzi ndikupanga mawonekedwe.

4.Paka chokoleti phala, m'pofunika kusefa musanawonjezere kuti mupewe kamphanda ka utsi.

Chocolate wokutira makina

Main imakhala makina 3 motere:

(1) .chocolate wokutira makina

(2) .colate zinthu zakuthupi kudya

(3) .8P mafiriji mayunitsi (kuzirala kwamadzi ndi kuziziritsa kwa mpweya)

Main malangizo makina chokoleti coating kuyanika

Chocolate wokutira Machine

1Adopts PLC yoyang'anira, imatha kusungira mitundu yonse yazoyeserera.

2 Malinga ndi zinthu zosiyanasiyana za mankhwala, akhoza kukhala mphamvu kutsitsi ndi nthawi utsi ndi pulogalamu.                                            

3 Edible grade PU lamba .Paste adzakhala makina othamanga kwambiri ndi magwiridwe antchito a lamba.                                                 

4 Magetsi kulemera zodziwikiratu kulemera

5 Kuwongolera kwathunthu kwama pulogalamu 

6 Makina odyetsa okhazikika amakhala ndi thanki yosungira chokoleti (chokoleti chokoleti chokoleti), pampu ya chokoleti, chitsulo chosapanga dzimbiri chosakanikirana.

Chosungira chokoleti

Njira Yodyetsa Chokoleti (pampu ya chokoleti ndi thanki yosungira chokoleti 500L)

Main imakhala ndi makina awiri monga awa:

(1) S304 zosapanga dzimbiri chosungira chokoleti (500L / 1000L)

(2) zosapanga dzimbiri interlayer chimateteza mpope ndi chitoliro 

Main ulamuliro mode

Makina osanjikiza osungira ndikudyetsa chokoleti makina okutira chokoleti.

Chocolate Wozizilitsa Machine

Refrigeration System: 8P mafiriji mayunitsi Koko batala chokoleti kapena wosakaniza koko batala wa chokoleti wokutira kutentha: 14-16 ℃; Kutentha kwa mpweya: 10-12 ℃; chinyezi chochepa: <50%. kuzindikira ntchito ndondomeko yozizira chiyambi .stop ndi kutentha. 

2.Dry yosungirako (ndi wogula)

Wogula amapereka chipinda chimodzi, chomwe chimakhala chokulirapo kuposa kutentha kotalikirapo 15 komanso chinyezi. Chokoleti chidzaikidwa mchipinda pafupifupi 8-10hours kuti muchotsere mphamvu ndikukhazikika.

Ganizirani wogula kuti apange chimango chosanjikiza cha mutu wa chokoleti.

Malo opangira malo

Chipinda 1.Single makina coating kuyanika chokoleti ndi makina chokoleti coating kuyanika .Must kukhazikitsa mpweya ndi Dehumidity choumitsira kutentha chipinda ≤20 ℃ ndi chinyezi ≤50%.

2.Makina onse awiri akhoza kuikidwa m'chipinda chimodzi, chipinda cham'malo ndi cha 15square.

3. Chokoleti itatha enrob, imafuna mpweya wouma kuti uzindikire pa kutentha10 ℃ -15 ℃ ndi chinyezi ≤50%.

4.4Mpa wothinikizidwa ndi mpweya, ayenera kukhala ndi mpweya wolumikizira scochet.

Akalemba mgwirizano, wogula amayenera kufotokoza kaye magetsi ndi pafupipafupi kaye.

Mkhalidwe Wopanga ndi Zofunikira

Kutentha kwamagawo ozizira amakhala 5-10 ℃, kutentha kwapakati 14-20 ℃, humidity≤50%.

6.Cold yosungirako kutentha osiyanasiyana 10-15 ℃, ozizira yosungirako nthawi osiyanasiyana maola 8-10, zimatsimikizira chokoleti pamwamba yosalala ndi kuumitsa.

7.Debugger idzakonza makina ndipo magawo onsewo avomereza makina malinga ndi zomwe tafotokozazi.Ngati chokoleti cha wogula ndikupanga sizoyenera, ndiye kuti kusakhazikika kwa chokoleti ndikuyenera, wogulitsa sangakhale ndiudindo.

8.Debugger imangotulutsa ndi kuphunzitsa za chokoleti cha pics 2-3, chokoleti china chilichonse, chindapusa: ¥ 2000.

9. Chaka chimodzi chitsimikizo cha nthawi yayitali pakugwiritsa ntchito, makina amtengo wogulira chifukwa cha ntchito yolakwika.

Kugwiritsa ntchito zolakwika 

1.Standard debugging time masiku 5-10 pomwe debugger debugger chokoleti chomaliza pa fakitore ya wogula.

2. Mmisiri waluso amathandiza kukonza zolakwika mu makina ndikuphunzira makina.

3.Delivery mawu

(1) Wogulitsa ayenera kukhala ndi tikiti yapaulendo yozungulira yozungulira, wogula ayenera kulipira ndalama zonse, kuphatikiza mayendedwe, chakudya, malo ogona.

(2) Wogula amagula mapaipi onse ndi chingwe, kukhazikitsa malinga ndi zosowa za debugger.

(3) Wosintha milandu ali ndi ufulu wowonjezeranso injiniya wa ogula kuti athandizire.

(4) Kukula kwawogulitsa kale:

1 Zomangamanga

2 Chipangizo chachikulu chamagetsi

3 Mpweya wothinikizidwa ndi chitoliro

4 Refrigeration wowawasa

5 Chida chachitetezo chowunikira

Zosagwiritsidwa Ntchito

(5) Mtengo wa chokoleti umasiyanasiyana ¥ 10000-20000 malinga ndi mtundu wina.

(6) Wogulitsa ndimakina opanga makina, amalipiritsa chokoleti enrobing .Fomula ndi zinthu zitha kusankhidwa ndi wogula.

Kugwiritsa Ntchito Zamalonda

Makina opukutira Chokoleti amagwiritsidwa ntchito kwambiri popanga zinthu zokhala ndi mtedza, maamondi, mphesa zouma, mipira yodzitukumula ya mpunga, maswiti odzola, maswiti olimba, ma QQ candies etc.

Zogulitsa zapadera:

1.Pazinthu zosalimba komanso zotutumuka, m'mimba mwake ≥4mm, zinthu zokutidwa ≤250 malita. Zowonongeka kwambiri, zochepa zochepa.

2. Zogulitsa zokhala ndi ngodya ndi m'mbali, mawonekedwe ozungulira komanso makulidwe osagwirizana sizikunenedwa.

3. Pazinthu zomatira, ikani zinthu zochepa zomata. Ngati zida zimamatira limodzi ndikupanga mawonekedwe.

4. Pa phala la chokoleti, m'pofunika kusefa musanawonjezere kuti mupewe kamphanda ka utsi.

Mawonekedwe & Ubwino:

1.Makinawa kupanga, kupulumutsa manpower / mkulu kupanga dzuwa / linanena bungwe lalikulu.

2.Full basi kudya chokoleti, coating kuyanika ndi kutchukitsa.

3.Auto kulemera ndi kusinthitsa kwamagalimoto kwa mpweya wotentha ndi mpweya wozizira.

4.Programmed kupanga ndondomeko amapanga mankhwala.

5. kutsitsi atomized kutsitsi ndi kuthira amakwaniritsa zofunikira za mankhwala osiyana.