Siv Siv Tshuab Txheej Chocolate Tshuab Chocolate Taum Ua Tshuab Thiab Polishing Tshuab

Rau cov khoom tshwj xeeb:

1.Cov khoom tawg yooj yim thiab cov khoom cua daj, txoj kab uas hla ≥4mm, cov khoom sib xyaw ≤250 litres. Qhov ntau tawg, cov khoom siv tsawg dua.

2.Cov khoom lag luam nrog cov ces kaum thiab sawv, puag ncig cov duab thiab tuab ua ke tsis suav nrog.

3.Cov khoom siv nplaum, tso cov khoom siv nplaum nplaum tsawg dua. Nyob rau hauv rooj plaub cov ntaub ntawv lo ua ke thiab cuam tshuam rau shaping.

4.Rau chocolate muab tshuaj, nws yog qhov tsim nyog yuav tsum tau lim ua ntej ntxiv rau kom tsis txhob thaiv cov tshuaj tsuag nozzle.

Chocolate txheej tshuab

Main muaj 3 lub tshuab raws li hauv qab no:

(1) .chocolate txheej tshuab

(2) .chocolate khoom noj system

(3) .8P cov tub yees muaj cua txias (dej txias thiab yuam huab cua txias)

Cov kev qhia tseem ceeb ntawm chocolate txheej tshuab

Chocolate Txheej Tshuab

1Adopts PLC tswj, tuaj yeem khaws cia rau txhua yam khoom ntawm cov mis.Program tswj cov txheej txheem ntau lawm.

2 Raws li cov khoom sib txawv cov yam ntxwv, tuaj yeem tsim lub peev xwm tshuaj tsuag thiab lub sijhawm tsuag los ntawm kev pab cuam.                                            

3 Txoj siv tau qib PU siv .Paste yuav tig nrawm nrog kev ua haujlwm siab nrog kev ua haujlwm ntawm txoj siv sia.                                                 

4 Hluav taws xob hnyav tsis siv neeg lub cev hnyav

5 Kev tswj hwm qhov kev tswj hwm tag nrho 

6 Tsis siv neeg pub mis lub cev loj muaj xws li chocolate cia tank (chocolate rwb thaiv tsev lub tog raj kheej), chocolate slurry twj tso kua mis, stainless hlau interlayer insulating yeeb.

Chocolate lub thawv cia

Chocolate pub System (chocolate twj tso kua mis thiab 500L chocolate chocolate tank)

Lub ntsiab suav nrog 2 machine raws li hauv qab no:

(1) S304 lub zog nqus hlau ເລດ chocolate tank (500L / 1000L)

(2) Stainless hlau interlayer insulating twj tso kua mis thiab cov kav dej 

Lub ntsiab tswj hom

Lub kaw lus cia lub ntsiab cia thiab pub cov khoom chocolate rau chocolate txheej tshuab.

Chocolate Tshuab Tshuab

Cov Tub Yees Txheej Txheem: 8P chav ua haujlwm tub yees Cocoa butter chocolate los yog sib xyaw cocoa butter chocolate 'txheej txheej kub: 14-16 ℃; cua tshuab cua txias: 10-12 ℃; av noo txheeb ze: <50%. paub cov txheej txheem ntau lawm txias pib .stop thiab kub. 

2. cov khoom cia (los ntawm buyer)

Cov neeg yuav khoom muab ib chav, uas qhov loj dua 15 square tsawg kub thiab qhov av noo .Cov yuav muab tso rau hauv chav txog 8-10hours rau dehumidify thiab solidify.Yog li chocolate yuav ua rau kom ci ntsa iab thiab ua kom ntev dua.

Qhia cov neeg yuav khoom ua qee cov txheej txheem ncab ntau rau chocolate npe.

Ntau lawm thaj chaw muaj mob

1.Single chav rau chocolate txheej tshuab thiab chocolate txheej tshuab .Must nruab cov cua txias thiab tshuab kom qhuav dej kom ua rau chav sov ≤20 ℃ thiab av noo ≤50%.

2.Cov tshuab tuaj yeem ntsia tau rau ntawm ib chav, chav tsev thaj tsam li 15square.

3.Cov hluav taws xob tom qab enrob, xav kom huab cua qhuav los txiav txim rau qhov kub thiab txias 10 ℃ -15 ℃ thiab av noo ≤50%.

4.4Mpa compressed cua xa khoom, yuav tsum muaj huab cua sib txuas scochet.

Thaum kos npe sib cog lus, tus neeg yuav khoom yuav tsum piav qhia lub zog hluav taws xob thiab ntau zaus ua ntej.

Kev Mob Ntau Lawm thiab Xav Tau

5.Cooling units qhov ntsuas kub txog 5-10 ℃, chav ua haujlwm kub txog 14-20 ℃, av noo-50%.

6.Qhov qhov chaw cia qhov kub thiab txias ntau ntxiv 10-15 ℃, txias cia sijhawm ntau txog 8-10 teev, los lav lub chocolate cov du thiab tawv.

7.Debugger yuav debug tshuab thiab ob feem yuav lees txais lub tshuab raws li saum toj no. Yog tias tus neeg yuav khoom chocolate thiab cov khoom lag luam tsis haum, ces ua rau chocolate cov xwm txheej tsis muaj peev xwm thiab tsis tsim nyog, tus neeg muag khoom yuav tsis muaj lub luag haujlwm.

8.Debugger tsuas yog debug thiab qhia txog 2-3 pics chocolate, txhua qhov chocolate ntxiv, tus nqi debugging: ¥ 2000.

9. Ib xyoo warranty lub sijhawm nyob rau hauv cov qauv kev ua haujlwm, kev pabcuam tshuab raug nqi vim yog kev ua haujlwm tsis raug.

Debugging ua haujlwm 

1.Standard debugging lub sijhawm 5-10 hnub thaum debugger debug chocolate kawg ntawm tus neeg yuav khoom lub Hoobkas.

2.One tus kws tshaj lij pabcuam tau pab tsim kev debugger debugger thiab kawm tshuab.

3.Delivery cov lus

(1) Tus muag khoom yuav tsum them nuj nqis debugger lub round ncig tshav dav hlau, cov neeg yuav khoom yuav tsum them txhua tus nqi, uas suav nrog kev thauj mus los, zaub mov noj, chaw nyob.

(2) Cov neeg yuav khoom siv yuav txhua tus kav raj xa dej thiab cable, nruab raws li debugger cov cai.

(3) Debugger muaj cai ntxiv rau ntau tus yuav khoom siv engineer los pab.

(4) Tus muag khoom qhov tau txais khoom xa tawm ex:

1 Civil engineering

2 Lub zog loj ntawm cov khoom siv hluav taws xob

3 Cua compressed thiab yeeb nkab

4 Cov tub yees txias

5 Lub teeb pom kev tiv thaiv tiv thaiv cov khoom siv

6 Cov Neeg Siv Khoom

(5) Cov mis noom chocolate muaj nqi ntau ¥ 10000-20000 raws li ntau hom.

(6) Tus muag khoom tsuas yog lub tshuab tsim khoom lag luam, lub ntsiab yuav raug nqi rau chocolate enrobing .Formula thiab cov khoom siv tuaj yeem xaiv los ntawm cov neeg yuav khoom.

Daim Ntawv Thov Khoom

Chocolate Polishing tshuab yog siv dav hauv cov khoom lag luam nrog cov txiv laum huab xeeb, txiv ntseej ntoo, raisin, puffed mov pob, jelly ncuav qab zib, lub khob noom tawv tawv, QQ khaub noom thiab lwm yam.

Rau cov khoom tshwj xeeb:

1. Rau cov khoom tsis yooj yim thiab cov khoom muag siab, txoj kab uas hla diameter4mm, cov khoom sib xyaw ≤250 litres. Qhov ntau tawg, cov khoom siv tsawg dua.

2. Rau cov khoom lag luam nrog cov ces kaum thiab npoo, hloov puab thiab tuab zoo ib yam li tsis hais.

3. Rau cov khoom nplaum, tso cov khoom nplaum nplaum tsawg dua. Nyob rau hauv rooj plaub cov ntaub ntawv lo ua ke thiab cuam tshuam rau shaping.

4. Rau cov chocolate muab tshuaj, nws yog qhov yuav tsum tau lim ua ntej ntxiv rau kom tsis txhob thaiv cov tshuaj txau nozzle.

Nta & Qhov Zoo:

1.Tsis siv neeg ntau lawm, txuag manpower / siab ntau lawm efficiency / cov zis loj.

2. cia tsis siv neeg chocolate noj, txheej thiab shaping.

3.Auto txoj kev hnyav thiab pib hloov rau lub tshuab cua kub thiab cua txias.

4.Programmed cov txheej txheem ntau lawm ua rau cov khoom lag luam.

5.Chocolate atomized tsuag thiab nchuav ua tau raws li qhov tshwj xeeb ntawm cov khoom sib txawv.