Imigudu yokupholisa umoya isetshenziswa emhlabeni wonke ukupholisa umkhiqizo ngemva kokubunjwa.Okufana noswidi ogcwele, uswidi oqinile, uswidi we-taffy, ushokoledi neminye imikhiqizo eminingi ye-confectionery.Ngemva kokudlulisela emhubheni wokupholisa, imikhiqizo izopholiswa ngomoya opholile okhethekile.
Isetshenziselwa kakhulu ithebhulethi kashokholethi kashukela, amaphilisi, ukugcotshwa kwempuphu nokupholisha ekudleni, imithi(imithi), imboni yezempi
Umshini uyakwazi ukuhlanganisa ushokoledi kanye nesikhala esibhalwe ngekhodi sokufaka ushukela
I-vertical chocolate ball mill ingumshini okhethekile wokugaya ushokoledi omuhle kanye nengxube yawo.Ngomthelela nokungqubuzana phakathi kwento kanye nebhola lensimbi kusilinda eqondile, okokusebenza kugaywe kahle kuze kube ukucoleka okudingekayo.
I-Cold press ingumshini omusha we-high tech okhiqiza imikhiqizo yenkomishi kashokoledi yekhwalithi ephezulu.Ikhanda lokucindezela eliphathwe ngokukhethekile ngeke likhiqize noma yimaphi amanzi ngakho ushokoledi ngeke unamathele ekhanda lokucindezela lapho ucindezela kushokoledi.Futhi kulula futhi kuyashesha ukushintsha ikhanda lokucindezela lokushintsha umkhiqizo noma ukuhlanza.
I-LST melanger ingahluza ngesilinganiso esincane kusuka ku-cococ nibs, ukucoleka kungaba ngaphansi kuka-20um, iqoqo ngalinye kuzosebenzisa amahora angama-24-48.
Yonke inqubo ukusuka ku-conche kuya ekugayeni ushokoledi, umshini wokuxuba uhlanganise ushokoledi nomkhiqizo crispy (njenge-oatmeal, i-rice crisp, amantongomane), bese kwakheka, ukudlulisa nokuzenzakalela kukhabhinethi yokudlulisa.Ingasuka kuzo zonke izinhlobo zomkhiqizo kashokoledi wesitayela esisha emimo ehlukene.
Le mishini iklanywe ngokusekelwe esimisweni sokuthi ushokoledi uhamba namandla e-centrifugal lapho usesimweni soguquko kanye nokujikeleza, ngokuya ngezici zawo.Inqubo yokubumba yamashokholethi angenalutho yenziwa ngenkathi imishini ijikeleza.Imikhiqizo kashokoledi engenalutho ye-3D inenani eliphezulu lobuciko kanye nenani elingeziwe lezomnotho ngedizayini yayo emisha nezimo ezithandekayo.