M'masiku 55 otsekeredwa ku France, sindinachite zambiri kupatula kuda nkhawa kwambiri, kuyesa kuyeretsa mozama ndikupanga dongosolo mukhitchini yanga yaying'ono ya ku Paris, ndikupanga Chinsinsi cha makeke a matcha chokoleti chunk.

Kukonzekera kwa khitchini kunapangitsa kuti kupangika kwaphindu ndi kuyesa.Ndikutanthauza, nditaninso ndiyenera kuchita ndikapeza zitini ziwiri za ufa wamtengo wapatali wa Osulloc Matcha Tea Powder womwe ndidagula chilimwe chatha ngati zikumbutso kuchokera paulendo wopita kumalo osungira tiyi ku South Korea, Jeju Island, kubisala kuseri kwa nkhokwe yanga. ?

Khitchini yanga ikhoza kukhala yoyera pafupifupi 90% tsopano, koma cookie ya matcha chokoleti ndiyabwino.Zakudya zokometsera za Matcha zapezeka mosavuta m'zaka zaposachedwa, koma zomwe ndapeza ndikuti ndi kuchuluka kumabweretsa kutayika bwino.Matcha ndi kukoma kosakhwima, kokongola komanso kokoma mukakonzedwa bwino.Ndikutaya matcha pamene kukoma kochulukira mu mcherewu kumaposa zolemba zake zotsekemera, zotsekemera, komanso za umami.Choncho, mu njira iyi ndaonetsetsa kuti matcha awonekere, kulola kuti kuwawa kwake kugwire ntchito ndi kutsekemera kwa chokoleti.

Ine pandekha ndimakonda makeke anga otentha kuchokera mu uvuni, crispy kunja ndi kutafuna pakati.Chinyengo chowalola kukhala muuvuni chimafuna kuleza mtima koma, mnyamata, mphotho yake ndi yofunika.Ma cookie awa amasungidwa bwino m'chidebe chopanda mpweya, koma ngati muli ndi dzino lokoma sindikuganiza kuti adzakhalapo kwa nthawi yayitali.Mwamwayi, ndizosavuta kukwapula kwambiri bola muli ndi ufa wa matcha.

Ma cookie awa amandipangitsa chidwi, kundibwereranso kumalo ogulitsira khofi ku Seoul komwe ma cookie a matcha ali ochuluka, ndipo ndikhulupilira amakupatsani chitonthozo, ngakhale zitakhala zachidule, munthawi zachilendozi.

Chidziwitso chokhudza ufa wa matcha: Pali mitundu yambiri ya ufa wa matcha kunja uko koma amagwera m'magulu akuluakulu atatu: kalasi yapadziko lonse, kalasi yamwambo, ndi kalasi yophikira.Popeza tikuphika kunyumba, ndikuganiza kuti kalasi yophikira, yotsika mtengo, imagwira ntchito bwino.Kusiyanitsa kwakukulu ndikuti ndi mtundu wofiirira pang'ono komanso wowawa kwambiri (koma timasunga ndi chokoleti).Kwa ophika mkate omwe akufunadi mtundu wabwino, wobiriwira wobiriwira, ndingapangire kalasi yamwambo.

Mafuta a Matcha, mosasamala kanthu za giredi, alibe nthawi yayitali kwambiri ya alumali, choncho ndibwino kuti mugule pang'ono ndikusunga bwino m'chidebe chopanda mpweya, chamdima wakuda pamalo amdima komanso ozizira.Ufa wa Matcha ukhoza kupezeka kwa ogulitsa ambiri aku Asia (onetsetsani kuti simukupeza shuga wowonjezera) kapena kuyitanitsa pa intaneti.

Mu mbale yapakati, gwiritsani ntchito spatula kapena chosakaniza kuti muphatikize batala wosungunuka ndi shuga woyera ndi bulauni.Kirimu osakaniza mpaka palibe apezeka.Onjezerani dzira ndi vanila ndikusakaniza bwino mpaka mutaphatikizidwa.

Sakanizani mchere, soda, matcha ndi ufa, ndikusakaniza pang'onopang'ono mpaka zonse zitaphatikizidwa.Pindani zidutswa za chokoleti.Phimbani mtanda ndi kuzizira mu furiji kwa ola limodzi.

Preheat uvuni ku 390 degrees Fahrenheit.Pogwiritsa ntchito supuni ndi chikhatho cha dzanja lanu, sungani supuni 2½ za mtanda kukhala mipira (idzakhala pafupifupi theka la kukula kwa dzanja lanu) ndi kuziyika motalikirana masentimita angapo pa pepala lophika.Kuphika mpaka m'mphepete mwa golide bulauni, pafupi mphindi 8-10.Malowa ayenera kuwoneka osapsa pang'ono.Zimitsani uvuni ndikusiya ma cookies kukhala mmenemo kwa mphindi zitatu.Pambuyo pa mphindi zitatu, pang'onopang'ono tumizani mwamsanga kumalo ozizira.Sangalalani ndi kutentha ngati mungathe!