Kukwirira kwakakwirira kunoita kuti makuki awanikwe mupani, makeke anodonha, uye zvinhu zvishoma zvakabikwa zvinobuda sezvazvinoita padanho regungwa.Iyi koramu yekaviri pamwedzi inopa mabikirwo uye matipi anoita kuti kubika mumakomo kubudirire.

Uri kuronga kupedza 4th yaChikunguru mukicheni?Chokwadi kwete.Inguva yezviitiko zvekunze uye mhemberero nemhuri uye neshamwari.Saka, ita iyi tart tsvuku, chena, uye yebhuruu pamberi uye zorora uye unakirwe nezuva.Chirimu, chinotonhorera, uye chinozorodza, chikafu chinonaka chemanheru echirimo uye nekamhepo kugadzirira.

Iyo crust ndiyo chete chinhu chinoona mukati mechoto uye, kana uchida, unogona kushandisa imwe yekutengeserana;ingave graham cracker kana chokoreti crumb crust ichashanda nemazvo uye ese ari maviri anowanikwa mune zvakawanda zvezvitoro zvedu zvegirosari.Kuzadza kunouya pamwe chete mukati memaminitsi gumi uye kunongoda 4 chete zvigadzirwa.Iva nechokwadi chekushandisa machipisi chaiwo echokoreti machena, tsvaga ayo anonyora cocoa butter sechinhu chikuru uye ane nyanga dzenzou dzakacheneruka, kwete chena chena;chero zvishoma hazvishande mune iyi resipi.

1. Gadzira crust: Preheat oven kusvika 350 degrees ne rack panzvimbo yepakati.Kuti uite zvimedu, fambisa makiki, kusanganisira kuzadza kwakachena, mune zvokudya zvekudya.Kana usina imwe, zviise mubhegi repurasitiki rinovharika, rivhare, uye wovarova nepini inomonereka kana pani pasi.Isa 2 makapu ezvimedu mundiro, wedzera hushoma hwehutu hwakanyunguduka uye simbisa / kukanda kusvikira bhotela rose ranyura.Rega musanganiswa ugare kweminiti kana maviri wobva wasvina chipunu kana zvakadaro pakati peminwe yako.Kana musanganiswa ukabatana pasina kuputsika uye kutsemuka, wawedzera bota rakakwana.Kana ikasadaro, wedzera zvishoma, teaspoon panguva, kusvikira yaita.Ruta rakawandisa rinoita kuti dombo rive rakaoma uye rakaoma kucheka, saka wedzera zvine hungwaru.

2. Dzvanya musanganiswa mupani yako ye tart.Tanga nemativi, kutakura zvimedu zvakaenzana kusvika kumusoro kuti uite rimu 1/8-1/4 ye inch thick.Paridza zvakasara zvezvimedu kuhupamhi hwakafanana mupani pasi, uchienzanisa sezvaunoenda.Iwe haugone kushandisa zvimedu zvese, zvichienderana nekudzika kwepani yako.Bika kusvikira ganda rakagadzika uye rinonhuhwirira, anenge 9-12 maminetsi.Kutonhorera zvachose.

3. Gadzira kuzadza: Isa girazi kana simbi yekuvhenganisa ndiro mufiriza kuti itonhore: kurova kamu cream kusvika panhongonya dzakaoma kunokurumidza kana kukaitwa mundiro inotonhora.Wedzera chena chokoreti chips uye 3 tablespoons yekrimu kune microwave-yakachengeteka kusanganisa ndiro, iise muvheni yewa microwave uye kupisa pakushisa kwepakati kusvika machipisi anyunguduka kuita mapundu madiki.Bvisa ndiro kubva muchoto uye fambisa kusvikira machipisi anyunguduka zvachose uye musanganiswa unopenya uye wakatsetseka.Rega kutonhorera kutonhora.Cheka chizi muzvidimbu zvitanhatu, wowedzera uye vanila nemafuta eorenji (kana uchishandisa), worova nemuvhenganisi wemagetsi kusvikira atsetseka uye akareruka, anenge akapfava.Kuisa parutivi.

4. Bvisa ndiro yakatonhorwa kubva mufiriji, wedzera ¾-kapu yecold cream yasara worova nemuvhenganisi wako wemagetsi (hapana chikonzero chekuchenesa zvinorova) kusvika mapeaks akaomarara.Peta kirimu mumusanganiswa wechokoreti chena, upe kuravira uye uwedzere mamwe vanilla uye / kana mafuta eorenji, kana uchida.Nyora kuzadza mukati meganda rakanyoroveswa uye unyoro pamusoro;haugone kuishandisa zvese.Isai tart, yakavharwa, kweanenge maawa matanhatu uye, zvichida, usiku hwose.Pamusoro nema berries matsva, kana uchida, usati washumira.Cheka nemucheka mutete, unopinza wakanyikwa mumvura inopisa uye wakaomeswa pakati pekucheka.

Chengdu LST Science and Technology Co.,Ltd is a professional chocolate machine manufacturer which produce chocolate molding machine,coating machine,enrobing machine,ball mill,tempering machine,etc.For more details on us,call/whatsapp 0086 18584819657 or email grace@lstchocolatemachine.com.

Kugamuchirwa kushanyira webhusaiti yedu: www.lstchocolatemachine.com.