Zhizha riri kuuya nokukurumidza.Kupisa kunokwira uye chokoreti haisi nyore kuchengetedza.Panguva ino, chokoreti inofanira kuchengetedzwa sei?

Chokoreti yakapfava uye yakatsetseka inofarirwa nevanhu vazhinji.Kuti uchengetedze kwenguva yakareba, muhupenyu hwezuva nezuva, vanhu vanoisa chokoreti mufiriji sekuchengeta zvimwe zvekudya.Kutaura zvazviri, nzira iyi haina kufanira.

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Panyaya yezvigadzirwa, chokoreti inogona kukamurwa kuita mapoka maviri: imwe ndeyechokoreti yakachena, uye imwe yacho yakasanganiswa chokoreti yakagadzirwa necocoa butter substitutes (kusanganisira mafuta akacheneswa, mafuta emiriwo, nezvimwewo) panzvimbo yecocoa butter.Kana chokoreti ichichengetwa mufiriji, inokonzera chando pamusoro pechokoti kana kukonzera kutonhora shure nekuda kwemafuta.

Izvi zvinodaro nekuti, kutanga kwezvose, kana nzvimbo yekuchengetera yakanyorova, shuga iri muchokoreti inonyungudika zviri nyore nehunyoro huri pamusoro, uye makristasi eshuga anosara mushure mekunge unyoro hwanyungudika.Kunyange kana yakaputirwa nemhepo, hunyoro hucharamba huchipinda nepakati pemapeta kana makona ekunze kwepakeji, zvichiita kuti pamusoro pechokoreti kufukidzwe nemucheka mutete we-off-white icing.Pamusoro pezvo, cocoa butter makristasi anonyungudika uye achipinda mukati mechokoreti kuti avheneke zvakare, zvichiita kuti chokoreti iite sechando.Pakati pavo, chokoreti yakasviba inobata mhute yemvura pamusoro pepamusoro apo hunyoro hunenge huri 82% -85%, uye hunyoro hwemukaka chocolate hunodarika 78%.

Chechipiri, tembiricha mufiriji kazhinji iri pasi pe10°C.Kana chokoreti ichinge yabviswa mufiriji, hunyoro hunobva hwaungana pamusoro pepamusoro kana hwaiswa munzvimbo yekushisa yekamuri, zvichiita kuti chando uye defrosting iwedzere.

Uyezve, mushure mekuiswa mufiriji, chokoreti yakaomeswa haingorasikirwe nekunhuhwirira kwayo kwepakutanga uye kuravira, asi inobatsirawo mukukura nekukura kwebhakitiriya uye inokonzeresa kuumbwa nekuora.Mushure mekudya, zvinokonzeresa njodzi dzehutano.

Tembiricha yakanakisa yekuchengeta chokoreti i5 ℃-18 ℃.Muzhizha, kana kutonhora kwekamuri kwakanyanyisa, zviri nani kuisa chisimbiso nehomwe yepurasitiki usati waichengeta mufiriji.Paunenge uchiiburitsa, usaivhure nekukasika, ita kuti idziye zvishoma nezvishoma, wozoivhura kuti ishandiswe kana yava pedyo nekamuri tembiricha.Munguva yechando, kana tembiricha yemukati yakaderera kupfuura 20 ° C, ichengetedze munzvimbo inotonhorera uye ine mhepo.Ehe, kuitira kuchengetedza kunaka kwakanakisa uye kugadzirwa kwechokoreti, zviri nani kudya zvakawandisa, kutenga yakawanda, uye kudya kutsva nguva imwe neimwe.